Tasty traditions of Russian cuisine
The restaurant is an integral and important part of the Hotel "Izborsk". It has passed an interesting way of development, found its "unique face" and continues to follow the way of tasty discoveries and gastronomic finds.
The restaurant was opened in 2011. Cozy interior and author's design of the Restonation is casted by the theme of Russian provincial hospitality of the early XX century. The restaurant has been filled with much love and has a lot of interesting stories and bright moments that you can read about on our site. The quality of the dishes in the Restonation always remains invariably high, because the basic principle of cooking is to cook food "under the knife".
The restaurant was opened in 2011. Cozy interior and author's design of the Restonation is casted by the theme of Russian provincial hospitality of the early XX century. The restaurant has been filled with much love and has a lot of interesting stories and bright moments that you can read about on our site. The quality of the dishes in the Restonation always remains invariably high, because the basic principle of cooking is to cook food "under the knife".